Our sweet tarts make a lovely addition to the end of a meal or can easily take centre stage at morning or afternoon tea.  Made with sweet pastry and free-range eggs there is a flavour to match every season.

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GF – Gluten Free,  V – Vegetarian,  Ve – Vegan

Lemon & Coconut Tart
600g or 300g

Mango Lime Cheesecake
600g or 300g

Chocolate Velvet Tart
600g or 300g

Apple, Rhubarb & Raspberry Crumble
750g or 375g